Delmarva BBQ Chicken Recipe Carnivore

Delmarva BBQ Chicken Recipe Carnivore The Delmarva BBQ chicken recipe is very tasty. This recipe comes from Delmarva, a U.S. region with Delaware, Maryland, and Virginia. The chicken has a tangy, bold flavor. A vinegar-based marinade gives it a strong taste. You must chicken, vinegar, oil, salt, and pepper. Red pepper flakes spice things up a little. This recipe works best on the grill. Grill the chicken until it turns crispy. Flip it to cook both sides well. The chicken tastes juicy and smoky. Serve with corn or coleslaw. It’s a perfect recipe for meat lovers.

Ingredients Needed

• 4 bone-in, skin-on chicken thighs or drumsticks
• 1 cup apple cider vinegar
• 1/2 cup water
• 2 tablespoons vegetable oil
• 1 tablespoon salt
• 1 tablespoon black pepper
• 1 teaspoon crushed red pepper flakes
• 1 teaspoon sugar
• 1 tablespoon Worcestershire sauce

Preparing the Marinade

Start with a large bowl. Pour in the apple cider vinegar. Add the water and vegetable oil. Sprinkle in the salt and black pepper. Add the crushed red pepper flakes for spice. Stir in the sugar for a hint of sweetness. Finally, add the Worcestershire sauce. Mix all ingredients well with a spoon. The marinade is now ready for the chicken.

Marinating the Chicken

Place the chicken in a big bowl. Pour half of it marinade over the chicken. Make sure the marinade covers each piece well. Turn the chicken to coat all sides. Put the bowl in the fridge. Let the chicken rest for one to two hours. This helps the flavor soak in.

Grilling the Chicken

Heat the grill to medium. Place the chicken on the grill skin side down. Grill for 5 minutes on one side. Flip the chicken to the other side. Grill for another 5 minutes. Baste the chicken with marinade as it cooks. Keep flipping it every few minutes. Be sure the chicken turns golden and crispy. Grill until the inside is fully cooked. The chicken should reach 165°F. Remove the chicken from the grill. Give it a few minutes to relax before eating. Enjoy your tasty BBQ chicken.

Serving Suggestions

Serve Delmarva BBQ chicken with fresh sides. Add corn on the cob for a crunchy bite. Try creamy coleslaw for a cool flavor. Include potato salad for a hearty touch. Pickles make a tasty addition. Add sliced bread or rolls on the side. Serve with a cool lemonade or iced tea. Enjoy the meal with family or friends.

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